Vitamins A,D3, E and K are fat soluble vitamins that play a very
important role in protection, maintenance and increasing body
immunity and resistance levels in poultry and livestock.
Vitamin C is a water soluble vitamin that increases body
resistance against stress conditions. Vitamin A protects and
increases growth of epithelial cells and mucous membranes
in various body organs. Vitamin E regulates cellular oxidation
and plays its role in metabolism of carbohydrates, muscles
creatine and glycogen. Vitamin E is one of the most important
items for growth and activity enhancement in various body
organs of poultry/livestock. Vitamin C takes part in oxidation
reduction reactions and helps to synthesize steroid hormones,
resulting in body resistance. Vitamin K directly interferes with
prothrombin synthesis, resulting in prevention of bleedings and
acceleration of clotting time.